Yogurt dip with Unsalted Kettle Chips

Ingredients

• 1 cumin seeds
• 1 european style yogurt
• 1 salt
• 1 unsalted kettle chips

Instructions

• Toast cumin seeds in a pan til brown.
• Let them cool.
• Grind them in a mixer to convert them into powder.
• Take some european style yogurt, and add the toasted cumin powder and salt.
• Serve with unsalted kettle chips.